Salted Almond Butter 70% Dark Chocolate Bar

Salted Almond Butter 70% Dark Chocolate Bar

Name: Salted Almond Butter 70% Dark Chocolate Bar
Rating: 4.08 (87 reviews)

$13.98

Increments of 1 Minimum of 1 Maximum of

A thick layer of crunchy, roasted, salted almond butter, made from roasted organic almonds, is covered in our rich, dark chocolate for a creamy, nutty cocoa experience like no other.

the world’s first Regenerative Organic Certified® chocolate

All Magic Chocolate bars are made with Regenerative Organic Certified® cocoa and coconut sugar. This global standard keeps us and our farming partners responsible for maintaining high soil health, using climate-friendly practices, ensuring fair trade, and supporting animal welfare.

5 stars: 34 (39%)
4 stars: 36 (41%)
3 stars: 10 (11%)
2 stars: 4 (5%)
1 star: 3 (3%)

Wow

For a chocolate bar with no milk, this is nuts. I would have never known if I didnt read the package. Nice smooth texture and a variety of flavors.

Good chocolate

I’d like it would be less sweet. But taste is good, texture melty and nice. Small bar easy fit my small bag, so I can take a bite any time.
I love it

Simple Ingredients, Yummy Chocolate

I really liked this vegan chocolate bar. The ingredients are clean and simple and the taste was great. In a family with a few dairy-free members, it was a nice option to have.we tried the salted almond butter flavor and it was very good.

Yum!

I love a good chocolate bar! The flavor options are great, and the packaging is super cute! This would make a great gift for a friend or family member

Strong great flavor!

If you are looking to eat healthier, and want a snack, this us your chocolate! It is rich in flavor, you can feel each fillings flavor to the max regardless of the chocolate taste which becomes secondary to the experience of the actual filling. Great and healthy indulgence

Smooth dark chocolate bar

I tried to salted almond butter chocolate bar and I purchased from sprouts. The dark chocolate in the bar is very smooth and not at all bitter. The almond butter filling was good but a little thin on my opinion and could use a tad more salt to it for the salty sweet flavor I was expecting. I think the ingredients are good but the price per bar without a discount or coupon is a little too high for regular purchasing.

A delicious chocolate bar

Excellent creamy texture, not too sweet with lovely salty nutty notes from the almond butter. Maybe a little softer than other chocolates, melted a little in the heat.

Good alternative

I had no idea what to expect here as someone who loves classic chocolate to fancy but I was hopeful. This tasted like the flavor named so that’s always a big plus. Overall I enjoyed

Great Chocolate with unique taste

It tasted great with a unique flavor. Note, the chocolate taste is very strong.
Would have loved for it to be a larger size.
I love the name.

Yum!

These chocolate bars are so yummy and I’m so happy that they’re vegan because there are a few that are yummy and vegan! I’m excited to include these in my husband’s Christmas stocking as well!

Really good for a vegan chocolate

It is smooth and creamy, and you don't get that weird aftertaste that some vegan chocolates have. The chocolate flavor is rich without being too sweet, which I really liked. I ended up eating more of it than I planned to.

Really good

I got the chocolate Almond butter and hazelnut crunch flavored bars and they were delicious. They were creamy and held the flavor without been to strong or weak. The texture was on point. Honestly could not tell that they were dairy free. Made with clean ingredients make it a plus. They are pricey at $6 for a small bar.

Swiss Organic Cacao Treat

This chocolate bar is a satisfying treat for someone like me who loves chocolate. I appreciate the organic and regenerative source. However, I must add that the sugar content is too high and interfere with the chocolate taste.

Really great chocolate bar

These were really great vegan chocolate bars, the filling was great and wasn't over powered by the chocolate. They are a little expensive but make a treat.

Tasty

I love chocolate. However, the outer layer of this brand compared to the one I usually buy is harder. Like it snaps and little tiny pieces of chocolate sprinkles. I like the dairy free aspect and organic/fair trade ingredients.

Strong taste but cute design

I liked that they were vegan and clean ingredients but they were kind of hard to eat because of the flavor intensity. I tried two different ones and both were bitter and it was a struggle to finish.

Filled with different nut butters

I tried crunchy hazelnut butter and salted almond butter. The nut flavor was mild on both. The chocolate is a bit dry, but they are pretty good. Hazelnut is one of my favorite things, and the hazelnut in this is pretty mild flavored.

Colorful!

I tried a few different flavors. Love the combinations of flavor and the colorful packaging really stood out. Pricey, so won’t be purchasing unless on sale.

Nice flavor

I do enjoy dark chocolate, but usually slightly less dark than what this brand offers. The filling did make it delicious and and it did have a great flavor. Love the simple ingredient list and lower calories.

very good taste

I was very exited to try this chocolate bars. I bought salted almond butter flavor and I like it very much. It was sweet enough for me and great texture

Very dark and rich in flavor tho a bit dry

The chocolate was very tasty and rich due to its high cacao ratio, however the filling being crumbled left one slightly partched. Perhaps another variety would suit my preferences better. Like peppermint or mocha

Vegan chocolate

This dark chocolate bar was delicious! Even though it’s dark chocolate , which usually is not my preference, I found this tasted very good. It was a nice size bar that had several servings.

Different and yummy

It's good clean chocolate. I like the fact that I can break off bars like it's a kit kat. The filling is firm and goes well with the snap of the chocolate. Definitely a treat that i that I'm glad I got to try. I keep it in the refrigerator door so I can grab a bite after dinner. It doesn't take much.

Okay

It taste healthy. It’s a great option for a sweet tooth craving. It’s creamy and the outside has a good little crunch. It tasted too healthy for me.

Truly really good for being vegan!

I remember being vegan back in the day and this is truly one of the best vegan chocolate. It's not overly sweet nor is it super bitter. I tried the almond and the hazelnut. I prefer the almond over the hazelnut because i would say the hazelnut is an acquired taste. But not bad. Also, If they had add thick pieces of almonds or hazelnut inside, would bring it up to a perfect 5/5

Dark chocolate with a bonus

The rich dark chocolate in these bars is great and then further enhanced by the added filling. A little piece is satisfying so the bar can last for days of enjoyment

Great taste and I loved the flavor options.

Great taste and I loved the flavor options. I liked the 70% dark chocolate and enjoyed the almond taste. I do find these bars very expensive.

Love it

This chocolate is great! Flavor is good and love the minimal ingredients. The size is perfect and portioning is good. Will be buying again..

Fun chocolate bar flavors that have no animal pr

These were solid chocolate bars with really fun flavors! I can't believe that they're vegan! The packaging you is also really enticing and they do a good job marketing.

So good

Very high quality chocolate and I like them having healthy nuts butter inside. I would like to try all the flavors. I would not mind little bitter chocolate.

Taste like luxury, not vegan candy

I had the salted almond flavor and wow. It snaps like good dark chocolate, melts smooth, not waxy at all. Not too sweet, not too bitter. I ate it with my coffee as an afternoon treat and it felt fancy. You would never know it's dairy-free. Already want to try the other flavors.

DELICIOUS!!!

This company makes the best organic vegan chocolate. 2 pieces is more then enough to quite sweet cravings. The filling of the salted almond butter and the chocolate surrounding it, becomes a creamy taste in your mouth. Very satisfying and delicious. This should stay around, unlike their truffle bars, which have seemed to disappear? And boy were they great.

Swiss excellence

For centuries, the Swiss have been hard at work putting their legendary precision and thirst for innovation to the ultimate good: chocolate. In the 1800s, the invention of conching helped give Swiss chocolate its signature melt-in-your-mouth texture. We’ve carried that tradition forward with our partners at Maestrani, who have been making chocolate since 1852, to create a chocolate recipe that’s smooth, creamy, and just right. After plenty of hard work – and more than a few taste tests – it’s finally your turn to enjoy the results.

frequently asked questions

All Magic Chocolate products are certified fair trade under the Fair for Life program, which is overseen by the respected international certifier, Ecocert.

“Fair trade” means that the prices paid to farmers, as well as the wages & working conditions of farm & factory workers, are fair. For example, the price we pay cocoa farmers for their cocoa crops is 15% higher than the conventional price. In case of low market prices, at least the fair trade minimum price is paid. This safety net assures that costs of production are always covered, and that the farmer earns an income, and enables them to meet their basic needs, such as good food & accommodation, schooling, the ability to participate in social life, and provisions for times of need. An additional 10% is paid into a fair trade fund (estimated $80,000 per year, on average) for community development projects in education, healthcare & infrastructure. These are just a few of the many ways we ensure true fair trade partnerships with farmers & workers.

Regenerative Organic Certified® is the highest holistic gold standard for agricultural integrity in the world. It goes beyond avoiding harm to actively healing ecosystems through three interconnected pillars:

Living Soil Health: Rebuilding depleted dirt into vibrant subterranean ecosystems. By using dynamic agroforestry, organic compost and cover cropping, ROC farms pull atmospheric carbon down into living soil, increasing crop fertility and water retention.
Farmworks Fairness & Livelihoods: Ensuring the human beings who grow our food are treated as equal partners. This means fair living wages, safe working conditions and direct economic empowerment for cooperatives like KANY across 7,900 acres of farmland.
Holistic Ecosystem Care: Protecting biodiversity and native canopy trees so farms function like resilient forests.

Yes! All Magic Chocolate flavors are gluten free. Our chocolate bars are certified gluten-free (to 10 ppm gluten or less), in accordance with the standards set by the GFCO.

There is no risk of cross-contamination potential. Our chocolate is not manufactured on processing equipment that is also exposed to gluten products.

Yes! Every Magic bar is made without added dairy. We use oat milk for our milk chocolate because it brings the sweetness and creaminess of cow’s milk with a lighter footprint. Most people don’t notice until we tell them. And that’s the point.

Hazelnuts and Almonds are present in some of our products. Additionally, some Magic products are made on equipment that also process milk and soy. Check each product's ingredient list to ensure no allergens that may affect you are present.

Our products are kosher but not halal.

It's important to us to use high quality organic ingredients that leave the earth better off than we found it. We use Regenerative Organic Certified® cocoa and sugar that meets demanding requirements for ecology and soil fertility with provisions for climate protection, Fair Trade practices, and animal welfare. These high standards are the reason our products are slightly more expensive.

Proper storage is crucial to preserving the quality and flavor of chocolate. Magic Chocolate should be stored in a cool, dry place away from sunlight and strong odors at a temperature range of 65–75°F (18–23°C) for optimal texture and taste. Though storing your chocolate in the fridge technically extends its shelf life, it can decrease the quality of its taste and texture. When you eat it, refrigerated chocolate will not melt as easily or smoothly, and the cocoa butter can bloom if allowed to warm to room temperature after being chilled. Additionally, storing chocolate in the fridge for an extended period allows for the smells of other foods to negatively impact the chocolate.

Chocolate is a very shelf-stable product and doesn’t “go bad” the way other foods do. Properly stored dark chocolate usually will retain its full flavor for about two years at room temperature, and oatmilk chocolate will continue to taste delicious for 18 months to 2 years. Our truffle bars stay creamy and fresh for 12 months.

After the printed “best if used by” date, the chocolate isn’t harmful to eat, but it may not taste as fresh or flavorful as it once did and chocolate bloom is more likely to appear.

We’re sorry that you experienced this. Melting is natural and happens to all chocolate at some point. If your Magic Chocolate has melted, the best thing to do is enjoy it gooey rather than cooling or attempting to re-solidify it. We recommend dipping your favorite fruits, nuts, or cookies into the melted chocolate or drizzling it on yogurt, ice cream, or even popcorn. A partially melted bar offers a great opportunity for baking cookies or brownies.

If your chocolate arrived melted, that's on us. Get in touch and we'll make it right.

Check our store locator to find a store near you!

Magic Chocolate is an emulsion of fats and solids: Regenerative Organic Certified® cocoa butter and cocoa solids paired with organic sugar. These ingredients are carefully mixed and cooled by our master chocolatiers at Maestrani in Switzerland to create a stable crystalline structure in a process called tempering. Tempering is what gives chocolate a beautiful shine, a snappy crunch, and a creamy mouthfeel that melts evenly on the tongue.

White film or dull streaks on chocolate products are common occurrences known as chocolate or cocoa butter bloom. Bloom is the result of the chocolate’s crystalline structure breaking down, causing the cocoa butter to rise to the surface and create a lighter coloration and the subtle changes in taste and mouth feel. This can occur when chocolate has experienced major shifts in temperature, such as when it is transported from a temperature-controlled grocery store to a warm car and then into an air-conditioned house. Fully melted chocolate that is rapidly cooled often develops an opaque layer of white cocoa butter on the surface of the bar. Bloom can even occur in chocolate products that have been handled and stored responsibly.

Bloomed chocolate is perfectly safe to eat, but it may not be as flavorful or creamy. We suggest repurposing melted chocolate as a dipping sauce or drizzle, or as an ingredient in baking recipes. While chocolate does not continue to bloom at a rapid rate, we suggest using it within a month or two of the initial bloom.